Purée Petite All Day Breakfast

A puréed British classic of sausages, baked beans and scrambled egg. Suitable for a Level 4 diet.

275g

£5.19

Quantity

Cooking Instructions

Oven Instructions

Pierce film lid with a fork. Pre-heated oven: 170°C/325°F/Gas 3 - 4. Fan oven: 150°C/300°F. 50 minutes or longer if required.

Cooking Guidelines

Cook from frozen. Cook until piping hot. Once cooked do not reheat.

Microwave Instructions

Power Rating

800 Watt/Category E

Step 1.

Cook for 9 mins 30 secs

Step 2.

Stand for 2 mins

Step 3.

Remove film lid and cook for a further 2 mins

Step 4.

Stand for 2 mins

Storage Instructions

Ingredients

Water, EGGS (15%), Pork (14%), Rapeseed Oil, White Beans, Tomato, Tomato Puree, SOYA Protein, Starch, EGG Yolk, Carrot Juice, Emulsifier (SOYA Lecithin), Sugar, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Maltodextrin, Salt, Natural Flavourings (Contains EGG), Garlic, Spirit Vinegar, Caramelised Sugar, Spices, MUSTARD Seed, Onion Powder, Yeast Extract, Concentrated Onion Juice, Brown Sugar, Lemon Juice, Sunflower Oil, Sage, Pepper, Thyme, Nutmeg, Acid (Acetic Acid), Citrus Fibres, Herbs, Preservative (Sodium Nitrite).

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Energy	Fat	Saturates	Sugars	Salt
2138 KJ 514 Kcal	37g	5.9g	5.1g	1.7g
26%	53%	30%	6%	28%

Energy

Fat

Saturates

Sugars

Salt

2138 KJ
514 Kcal

37g

5.9g

5.1g

1.7g

26%

53%

30%

28%

	Per 100g	Per serving
Energy (KJ)	778KJ	2138KJ
Energy (Kcal)	187Kcal	514Kcal
Fat	13g	37g
of which saturates	2.1g	5.9g
Carbohydrates	7.9g	22g
of which sugars	1.9g	5.1g
Protein	8.5g	23g
Salt	0.63g	1.7g
Calcium	mg	mg
Vitamin D	µg	µg

Per 100g

Per serving

Energy (KJ)

778KJ

2138KJ

Energy (Kcal)

187Kcal

514Kcal

Fat

13g

37g

of which saturates

2.1g

5.9g

Carbohydrates

7.9g

22g

of which sugars

1.9g

5.1g

Protein

8.5g

23g

Salt

0.63g

1.7g

Calcium

Vitamin D

µg

Ethnic Meals