Introducing Rob Allcock, Head Chef and Landlord at The Longs Arms Pub, Smokehouse and Bakery in South Wraxall, Wiltshire. He is one of the chefs collaborating on our special limited edition Summer Kitchen menu and has created a delicious Smoked Haddock and West Country Cheddar.Read more

Ever wondered what it would be like to attend a Royal Garden Party? Here’s a sneak peak of the Royal summer party…Read more

Introducing Elliott Lidstone, Head Chef at Box E in Bristol - one of the talented chefs collaborating with us on our Summer Kitchen menu. Read more

Actor William ‘Bill’ Roache has been walking the Cobbles of Coronation Street since it first aired in 1960. Now, from a sun-bathed seat in his home conservatory, Bill shares those life-long philosophies that have made him content both on and off screen.Read more

Introducing Simi Rezai-Ghassemi, cookery teacher and owner of Simi's Kitchen in Bath. She has created 2 delicious plant-based dishes for our new Summer Kitchen collaboration: a Chickpea & Apricot Stew and a Date Pudding with Coconut & Date Sauce.Read more

Introducing Richard Knighting, executive chef and co-owner of Corkage restaurant in Bath. As one of the eight chefs collaborating on our limited edition Summer Kitchen menu, he has created a delicious Slow Cooked Lamb with Minted Peas & Beans.Read more

One of our amazing customers, 100 year old Colonel Tom Moore lifted the spirits of the nation when he helped to raise over £32 million for NHS charities with his 100th birthday walk!Read more

How many of these child stars do you remember from growing up with these classic film favourites?Read more

Introducing Josh Dobson, chef at The Bunch of Grapes in Bradford-on-Avon, Wiltshire. He is one of the chefs that has collaborated on our limited edition Summer Kitchen menu.Read more

Introducing Henry Scott, Head Chef at Henry's, an independent restaurant in Bath - he is one of the eight chefs collaborating on our limited edition Summer Kitchen menu. Read more