Main dishes, snacks and desserts in a consistently smooth and safe texture, still thick enough to eat with a fork and created so you can enjoy the distinct flavours of each element.
Requiring minimal chewing but with a more varied texture. In this range you’ll find comforting dishes such as casseroles and stews served with mashed sides.
These meals feature soft and manageable pieces of meat, fish and vegetables in rich and delicious sauces. Accompaniments are diced or mashed for ease of enjoyment.
We’d like to put your mind at ease as to what someone living with dysphagia or swallowing difficulties should or shouldn’t be eating.
This article focuses on the signs and symptoms of malnutrition and what to do to help you or a loved one manage it.
If you are finding it difficult to swallow food, we suggest the steps you should take and provide guidance on the best foods to eat.
We wanted to share a few tips to reassure you that adapting to a textured modified diet can be easy and enjoyable with the right information.
We detail some of the food tests that can be used to test that food is the right texture for different levels of swallowing difficulty.
From diagnosis to understanding which foods are safe to eat, we have created a guide to help, share tips and advice on living with dysphagia.
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