Cooking guidelines (all ovens may vary): Pre-heated oven 160°C/325°F/Mark 3-4. If fan assisted 140°C/275°F. Typically 20-25 mins or until piping hot.
Cook from frozen. Position the plastic container in the centre of the microwave oven. Cook on FULL power.
|700 Watt/Category D
|800 Watt/Category E
|900 Watt/Category E
If you use our Mikrofix microwaves then this meal requires number 27
Store at -18 C, do not refreeze once thawed.
water, rapeseed oil, sugar, WHEAT flour (with calcium, iron, niacin, thiamin), stabiliser blend [sucrose, whole EGG powder, WHEAT starch, starch, raising agents (diphosphates, sodium hydrogen carbonate), emulsifier (mono- and diglycerides of fatty acids)], modified starch, whey (MILK) powder, palm fat, cornflour, MILK proteins, ground ginger, glucose syrup, salt, mixed spice (cinnamon, coriander, dill, fennel, clove, ginger, nutmeg, cassia), natural flavourings, colour (annatto)
Allergy Advice: For allergens see ingredients in CAPITALS
Please note that ingredients may change from time to time, meaning more than one recipe could be in circulation. Whilst every effort has been made to ensure all variants are detailed here, please refer to the product labels for the exact specification of any individual dish. If you have any concerns regarding ingredient changes, please ask when placing or receiving your order.