Tasty cheese and onion topped with mashed potato. Served with mashed broccoli, carrots & swede. Suitable for a Level 6 diet.
Pre-heated oven: 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 40 mins or longer if required.
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir in edges of pie before serving.
Store at -18°C, do not refreeze once thawed
Potato, Water, Broccoli, Onion (11%), Carrot, Swede, Vegetarian Cheddar Cheese (MILK) (6%), Vegetable Oils (Rapeseed, Palm, Sunflower), Cream (MILK), Cornflour, Skimmed MILK Powder, WHEAT GLUTEN, Stabilisers (Cellulose, Hydroxypropyl Methyl Cellulose, Xanthan Gum, Guar Gum), Salt, Emulsifier (Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids), Starch, Yeast Extract, Pepper, Modified Starch, Dried Onion, Dried Leek, Sugar, Dried Carrot, Dried Tomato, Ground Turmeric, Dried Thyme, Ground Bay Leaf.
May contain soya, egg and lupin.. Prepared to meet level 6 for adults.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.