Roast Turkey Mini Meal
A tender slice of succulent honey roasted turkey breast* served in a rich gravy. Served with a pork, sage & onion stuffing ball, pork sausage wrapped in streaky bacon, roast potatoes, carrots and Brussels sprouts.
Cooking Instructions
Oven Instructions
Pre-heated oven: 200°C/400°F/Gas 6. Fan oven: 180°C/350°F. 40 mins or longer if required.
Cooking Guidelines
Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat.
Microwave Instructions
Storage Instructions
Store at -18°C, do not refreeze once thawed
Ingredients
water, potato, roast formed turkey breast (18%), carrot, cooked pork (11%), sprouts, onion, vegetable oils (rapeseed, sunflower), modified starch, pea flour, rice flour, gram flour, salt, tomato puree, sage, egg white, parsley, honey, natural flavouring, starch, caramelised sugar, roast chicken carcass, stabilisers (diphosphates, polyphosphates, triphosphates), beef collagen casing, dextrose, pepper, cornflour, emulsifier (triphosphates), sugar, yeast extract, ground mace, ground nutmeg, preservatives (sodium metabisulphite, sodium nitrite, potassium nitrate), antioxidant (sodium ascorbate), carrot juice concentrate, leek juice concentrate.
Allergy Advice: For allergens see ingredients in bold.
Product Warnings
*formed turkey
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Gluten Free
- Low Sugars
Nutritional Information
| Energy | Fat | Saturates | Sugars | Salt |
|---|---|---|---|---|
961 KJ 229 Kcal | 10g | 2.7g | 3g | 1.4g |
11% | 14% | 14% | 3% | 23% |
| Per 100g | Per serving | |
| Energy (KJ) | 437KJ | 961KJ |
| Energy (Kcal) | 104Kcal | 229Kcal |
| Fat | 4.6g | 10g |
| of which saturates | 1.2g | 2.7g |
| Carbohydrates | 7.4g | 16g |
| of which sugars | 1.4g | 3g |
| Protein | 7.7g | 17g |
| Salt | 0.65g | 1.4g |
| Calcium | 17mg | 37.91mg |