Vegetarian Roast Dinner

potato, water, soya chunks (16%) (soy structure (water, soya protein), natural flavouring, sunflower oil, salt, vitamin B12), carrot, green beans, onion, vegetable oils (rapeseed, sunflower), wheat flour (with calcium carbonate, niacin, iron, thiamin), sugar, red wine, garlic, modified starch, egg white, tomato paste, rice flour, egg, caramelised sugar, parsley, onion powder, starch, sage, salt, dextrin, redcurrant juice concentrate, concentrated carrot juice, concentrated onion juice, dark brown sugar, pepper, lemon juice concentrate, skimmed milk powder, yeast extract, natural flavourings, tomato concentrate, cane molasses, carrot juice concentrate, dextrose, leek, gelling agent (pectin), onion juice concentrate, dried potato, mushroom concentrate, cornflour, leek juice concentrate, ground bay leaf, dried thyme.