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Tuna Pasta Bake

4289

Pasta with tuna baked in a rich tomato & basil sauce. Topped with a creamy white sauce and a sprinkling of Cheddar cheese.

320g

Product Information

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 40 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat. Stir before serving.

Microwave Instructions

Power Rating

700 Watt/Category D

step 1: 10 mins
step 2: Stand for 2 mins

800 Watt/Category E

step 1: 8 mins
step 2: Stand for 2 mins

900 Watt/Category E

step 1: 8 mins
step 2: Stand for 2 mins

Storage Instructions

Store at -18°C, do not refreeze once thawed

Ingredients

water, tuna (fish) (14%), durum wheat semolina, tomato, concentrated tomato, Cheddar cheese (milk), rapeseed oil, tomato puree, onion, modified starch, mature Cheddar cheese (milk), skimmed milk powder, dried milk, wheat flour (with calcium carbonate, niacin, iron, thiamin), cream (milk), sugar, butter (milk), garlic, salt, basil, starch, ground nutmeg, dill, dried oregano, yeast extract, carrot juice concentrate, carrot, leek, onion juice concentrate, dried potato, pepper, mushroom concentrate, cornflour, leek juice concentrate, ground bay leaf, dried thyme.

Allergy Advice: For allergens see ingredients in bold.

Product Warnings

May contain mustard and soya.

May contain bones.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Suitable for

Low Sugars
1 of 5 a Day

Nutritional Information

Each meal contains

Energy	Fat	Saturates	Sugars	Salt
1778 KJ 423 Kcal	15g	5.8g	7.1g	1.2g
21%	21%	29%	8%	20%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	1778KJ	1778KJ
Energy (Kcal)	132Kcal	423Kcal
Fat	4.8g	15g
of which saturates	1.8g	5.8g
Carbohydrates	14.0g	46.0g
of which sugars	2.2g	7.1g
Protein	7.3g	23.0g
Salt	0.38g	1.2g