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Salmon in Thermidor Sauce

4327

Salmon in a rich thermidor style sauce, made with Regato cheese, wholegrain mustard, white wine & brandy. Served with fried, diced potatoes, green beans and peas seasoned with parsley and cracked black pepper.

346g

Product Information

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 6. Fan oven: 180°C/350°F. 30 mins or longer if required.

Cooking Guidelines

For best results oven cook. Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat. Caution, sauce can become very hot.

Microwave Instructions

Power Rating

700 Watt/Category D

step 1: Cook for 6 mins
step 2: Stand for 2 mins mid cook
step 3: Cook for 6 mins
step 4: Stand for 2 mins

800 Watt/Category E

step 1: Cook for 5 mins
step 2: Stand for 2 mins mid cook
step 3: Cook for 5 mins
step 4: Stand for 2 mins

900 Watt/Category E

step 1: Cook for 4 mins
step 2: Stand for 2 mins mid cook
step 3: Cook for 4 mins
step 4: Stand for 2 mins

Storage Instructions

Store at -18°C, do not refreeze once thawed

Ingredients

water, salmon (fish) (23%), potato, green beans, peas, Romano beans, cream (milk), onion, Regato cheese (milk), rapeseed oil, white wine, modified starch, brandy, parsley, lemon juice from concentrate, cornflour, mustard seeds, spirit vinegar, garlic, butter (milk), yeast extract, salt, pepper, tarragon, natural flavouring (contains fish), starch, fish stock, acidity regulators (sodium carbonate, sodium hydroxide), dextrose.

Allergy Advice: For allergens see ingredients in bold.

Product Warnings

May contain bones.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Suitable for

Low Sugars
Gluten Free

Nutritional Information

Each meal contains

Energy	Fat	Saturates	Sugars	Salt
1804 KJ 433 Kcal	26.0g	5.9g	3.8g	1.5g
22%	37%	30%	4%	25%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	521KJ	1804KJ
Energy (Kcal)	125Kcal	433Kcal
Fat	7.6g	26.0g
of which saturates	1.7g	5.9g
Carbohydrates	6.4g	22.0g
of which sugars	1.1g	3.8g
Protein	6.7g	23.0g
Salt	0.42g	1.5g
Calcium	36.0mg	126.15mg
Vitamin D	2.0g	6.9g