Oven Instructions
Pierce film lid with a fork.
Cook in pre-heated oven 170°C/325°F/Gas Mark 3 - 4. If fan assisted 150°C/300°F. Typically 50 minutes or longer if necessary.
Microwave Instructions
| Power Rating |
Cook Time |
Standing Time |
| 700 Watt/Category D |
|
|
| 800 Watt/Category E |
|
|
| 900 Watt/Category E |
|
|
Storage Instructions
Store at -18C, do not refreeze once thawed
Ingredients
Water, Pork (15%), Rapeseed Oil, White Beans, Tomato, SOYA Protein, Dried Potato, Tomato Puree, Onion, Emulsifiers (SOYA Lecithin, Mono- And Diglycerides Of Fatty Acids), Inulin, Natural Flavourings (With EGG), Starch, Sugar, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Carrot Juice, Caramelised Sugar, Salt, Spirit Vinegar, Spices, Garlic, MUSTARD Seed, Concentrated Onion Juice, Pepper, Brown Sugar, Sunflower Oil, Lemon Juice, Caraway, Turmeric, Nutmeg, Yeast Extract, Herbs.
May contain nut or peanut.. Allergy Advice: For allergens see ingredients in CAPITALS
Please note that ingredients may change from time to time, meaning more than one recipe could be in circulation. Whilst every effort has been made to ensure all variants are detailed here, please refer to the product labels for the exact specification of any individual dish. If you have any concerns regarding ingredient changes, please ask when placing or receiving your order.