Cooking guidelines (all ovens may vary): Pre-heated oven 160°C/325°F/Mark 3-4. If fan assisted 140°C/275°F. Typically 35/40 mins or longer if necessary.
Cook from frozen. Position the plastic container in the centre of the microwave oven. Cook on FULL power. Stir potato before serving .
|700 Watt/Category D
|800 Watt/Category E
|900 Watt/Category E
If you use our Mikrofix microwaves then this meal requires number 15
Store at -18 C, do not refreeze once thawed.
mixed vegetables (27%) (carrot, peas), cooked pork & leek sausages (21%) [pork (56%), leeks (11%), pork fat, water, rusk (WHEAT flour (with calcium, iron, niacin, thiamin)), bread rusk (WHEAT flour (with calcium, iron, niacin, thiamin), yeast, salt), salt, glucose, natural flavouring, onion powder, spices (pepper, mace, nutmeg), stabiliser (E450), parsley) in beef protein casing], water, potato (15%), apple (4%), cider (4%), cabbage (3%), cream (MILK), butter (MILK), onion, spring onions (1%), modified potato starch, leeks, rapeseed oil, sugar, tomato puree, salt, burnt sugar syrup, maltodextrin, potato starch, yeast extract, chives, acidity regulator (E330), pepper, antioxidant (E300), nutmeg, beef extract, dried palm oil, palm fat, natural flavouring, dried chicken meat, spice extracts (roasted onion extract, CELERY extract), caramelised sugar, caramelised sugar powder, rosemary extract.
Allergy Advice: For allergens see ingredients in CAPITALS.
Please note that ingredients may change from time to time, meaning more than one recipe could be in circulation. Whilst every effort has been made to ensure all variants are detailed here, please refer to the product labels for the exact specification of any individual dish. If you have any concerns regarding ingredient changes, please ask when placing or receiving your order.