Purée Classic Macaroni Cheese

A delicious puréed macaroni cheese. Served with mashed potato and peas in a cheese sauce. Suitable for a Level 4 diet.

480g

£4.89

Quantity

Cooking Instructions

Oven Instructions

Pre-heated oven: 150°C/300°F/Gas 2. Fan oven: 140°C/275°F. 40 minutes or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

Microwave Instructions

Power Rating

800 Watt/Category E

Step 1.

Cook for 15 mins

Step 2.

Stand for 2 mins mid cook

Step 3.

Cook for 4 mins

Step 4.

Stand for 2 mins

Storage Instructions

Store at -18°C, do not refreeze once thawed

Ingredients

Water, Milk, Skimmed Milk, Peas, Emmental Cheese (Milk) (5%), Dried Potato, Rapeseed Oil, Cheddar Cheese (Milk) (3%), Wheat Semolina (2%), Cream (Milk), Starch, Carrot, Maltodextrin, Carrot Juice, Onion, Thickener (Methyl Cellulose), Natural Flavourings (Contains Milk), Citrus Fibres, Lemon Juice, Salt, Wheat Flour, Emulsifier (Mono- And Diglycerides Of Fatty Acids), Sugar, Pepper, Garlic, Nutmeg, Yeast Extract, Turmeric.

May contain nut or peanut.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Energy	Fat	Saturates	Sugars	Salt
2542 KJ 608 Kcal	32g	13g	13g	1.7g
30%	46%	65%	14%	28%

Energy

Fat

Saturates

Sugars

Salt

2542 KJ
608 Kcal

32g

13g

1.7g

30%

46%

65%

14%

28%

	Per 100g	Per serving
Energy (KJ)	530KJ	2542KJ
Energy (Kcal)	127Kcal	608Kcal
Fat	6.6g	32g
of which saturates	2.7g	13g
Carbohydrates	12g	56g
of which sugars	2.6g	13g
Protein	4.4g	21g
Salt	0.34g	1.7g

Per 100g

Per serving

Energy (KJ)

530KJ

2542KJ

Energy (Kcal)

127Kcal

608Kcal

Fat

6.6g

32g

of which saturates

2.7g

13g

Carbohydrates

12g

56g

of which sugars

2.6g

13g

Protein

4.4g

21g