Pre-heated oven: 150°C/300°F/Gas 2. Fan oven: 140°C/275°F. 40 minutes or longer if required.
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
Cook for 14 mins
Stand for 2 mins mid cook
Cook for 6 mins 30 secs
Stand for 2 mins
Store at -18°C, do not refreeze once thawed
Water, Lamb (17%), Broccoli, Milk, Dried Potato, Onion, Rapeseed Oil, Starch, Carrot, Cream (Milk), Maltodextrin, Tomato Puree, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Natural Flavourings, Citrus Fibres, Salt, Sugar, Emulsifiers (Sunflower Lecithin, Mono- And Diglycerides Of Fatty Acids), Yeast Extract, Caramelised Sugar, Pea Fibres, Pepper, Garlic, Rosemary, Nutmeg, Garden Lovage, Sunflower Oil, Lemon Juice, Turmeric.
May contain nut or peanut.
Please note that ingredients may change from time to time, meaning more than one recipe could be in circulation. Whilst every effort has been made to ensure all variants are detailed here, please refer to the product labels for the exact specification of any individual dish. If you have any concerns regarding ingredient changes, please ask when placing or receiving your order.