Pre-heated oven 160 C/325 F/Gas mark 3-4. If fan assisted 140 C/275 F. Cook until piping hot. Typically 35 - 40 minutes or longer if necessary. Stir cauliflower & broccoli and edges of hotpot before serving.
Position the plastic container in the centre of the microwave oven. Cook on full power. Stir cauliflower & broccoli and edges of hotpot before serving.
|700 Watt/Category D
|800 Watt/Category E
|900 Watt/Category E
If you use our Mikrofix microwaves then this meal requires number N/A
Store at -18 C, do not refreeze once thawed.
water, potato, mutton (14%), cauliflower, broccoli, onion, cornflour, vegetable oils (palm, rapeseed, sunflower), carrot, maltodextrin, skimmed MILK powder, pea protein, tomato puree, stabiliser (cellulose), caramelised sugar, dextrose, salt, dried potato, yeast extract, lamb stock, pepper, dried onion, dried leek, thyme, sugar, dried carrot, dried tomato, turmeric, ground bay leaf
Allergy Advice: For allergens see ingredients in CAPITALS
Please note that ingredients may change from time to time, meaning more than one recipe could be in circulation. Whilst every effort has been made to ensure all variants are detailed here, please refer to the product labels for the exact specification of any individual dish. If you have any concerns regarding ingredient changes, please ask when placing or receiving your order.