Sugar Paste (Sugar, Glucose Syrup, Water, Palm Oil, Humectant (Glycerol), Emulsifier (Mono- And Diglycerides Of Fatty Acids), Stabiliser (Tragacanth), Preservative (Potassium Sorbate), Natural Flavouring), Currants (13%), Sugar, WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Butter (MILK), Dark Brown Sugar, Raisins (7%), Sultanas (7%), EGG, Glucose-Fructose Syrup, Water, Cherries (2.5%), Apricot Jam [Glucose Syrup, Sugar Syrup, Concentrated Apricot Puree, Water, Acidity Regulator (Citric Acid), Gelling Agent (Pectin), Natural Flavouring, Preservative (Potassium Sorbate)], Soy Beans, Orange Peel, Ground Apricot Kernel, Black Treacle (Molasses, Invert Sugar Syrup), Glucose Syrup, Rapeseed Oil, Humectant (Glycerol), Lemon Zest, Orange Zest, Lemon Peel, Ground Cinnamon, Thickener (Xanthan Gum), Ground Coriander, Salt, Raising Agents (Diphosphates, Sodium Hydrogen Carbonate, Calcium Phosphates), Ground Ginger, Elderberry Juice, Purple Carrot Juice, Ground Allspice, Acidity Regulator (Citric Acid), Ground Clove, Ground Nutmeg.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.