Potato, Water, Roast Formed Turkey Breast (17%), Sprouts, Red Cabbage, Cooked Pork (4.5%), Yorkshire Pudding (EGG White, EGG, Semi Skimmed MILK, Cornflour, Starch, Rapeseed Oil, Maize Flour, Emulsifier (Mono- And Diglycerides Of Fatty Acids), Salt, Stabiliser (Xanthan Gum)), Apple, Sugar, Onion, Turkey Skin, Vegetable Oils (Rapeseed, Sunflower), Cornflour, Ruby Port, Rice Flour, White Wine Vinegar, Salt, Butter (MILK), Pea Flour, Gram Flour, Starch, Honey, Dextrin, Yeast Extract, Sage, Tomato Puree, EGG White, Parsley, Stabilisers (Diphosphates, Polyphosphates, Triphosphates), Dextrose, Garlic, Pepper, Beef Collagen Casing, Caramelised Sugar, Cane Molasses, Chicken Stock, Dried Carrot, Ground Nutmeg, Emulsifier (Triphosphates), Natural Flavourings, Dried Tomato, Ground Cinnamon, Ground Mace, Preservatives (Sodium Metabisulphite, Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate), Ground Turmeric, Dried Thyme, Ground Bay Leaf.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.