Cook from frozen. Remove lid from foil tray before placing in the oven. Ensure food is piping hot. Once cooked do not reheat.
Store at -18 C, do not refreeze once thawed.
WHEAT flour (with calcium, iron, niacin, thiamin), water, cooked chicken (16%), vegetable oils (palm, rapeseed, sunflower), cooked formed pork (6%), crumbs (contains WHEAT flour and WHEAT GLUTEN), white wine, cream (MILK), onion, cornflour, salt, skimmed MILK powder, dried potato, yeast extract, dried parsley, stabilisers (hydroxypropyl methyl cellulose, triphosphates), emulsifier (mono- and diglycerides of fatty acids), dried onion, sugar, dextrin, dextrose, chicken stock, natural flavourings, parsley, tarragon, rice flour, pepper, dried leek, dried carrot, antioxidant (sodium ascorbate), preservative (sodium nitrite), dried tomato, ground turmeric, colours (carotenes, paprika extract), dried thyme, ground bay leaf
Allergy Advice: For allergens see ingredients in CAPITALS
Please note that ingredients may change from time to time, meaning more than one recipe could be in circulation. Whilst every effort has been made to ensure all variants are detailed here, please refer to the product labels for the exact specification of any individual dish. If you have any concerns regarding ingredient changes, please ask when placing or receiving your order.