Chicken Breast in Cheese & Bacon Sauce

Chicken breast in a cheese and bacon sauce. Served with diced fried potatoes and peas.

375g

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£4.99

Quantity

Cooking Instructions

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 40 mins or longer if required.

Microwave Instructions

Power Rating

700 Watt/Category D

Step 1.

14 mins

Step 2.

Stand for 2 mins

800 Watt/Category E

Step 1.

11 mins 30 secs

Step 2.

Stand for 2 mins

900 Watt/Category E

Step 1.

10 mins

Step 2.

Stand for 2 mins

Storage Instructions

Store at -18C, do not refreeze once thawed

Ingredients

Potato, Peas, Water, Cooked Chicken Breast (17%), Cheese (MILK) (5%), Dry Cured Oak Smoked Bacon (3.5%) (Pork (95%), Salt, Sugar, Preservatives (Potassium Nitrate, Sodium Nitrite)), Vegetable Oils (Sunflower, Palm), Skimmed MILK Powder, Cornflour, Butter (MILK), Starch, Chives, Salt, Dextrose, Fully Refined Soybean Oil, Pepper, Ground Nutmeg.

Allergy Advice: For allergens see ingredients in CAPITALS

Please note that ingredients may change from time to time, meaning more than one recipe could be in circulation. Whilst every effort has been made to ensure all variants are detailed here, please refer to the product labels for the exact specification of any individual dish. If you have any concerns regarding ingredient changes, please ask when placing or receiving your order.

Energy	Fat	Saturates	Sugars	Salt
1877 KJ 447 Kcal	17g	6.8g	5.7g	1.5g
22%	24%	34%	6%	25%

Energy

Fat

Saturates

Sugars

Salt

1877 KJ
447 Kcal

17g

6.8g

5.7g

1.5g

22%

24%

34%

25%

	Per 100g	Per serving
Energy (KJ)	500KJ	1877KJ
Energy (Kcal)	119Kcal	447Kcal
Fat	4.5g	17g
of which saturates	1.8g	6.8g
Carbohydrates	9.8g	37g
of which sugars	1.5g	5.7g
Protein	9.1g	34g
Salt	0.39g	1.5g

Per 100g

Per serving

Energy (KJ)

500KJ

1877KJ

Energy (Kcal)

119Kcal

447Kcal

Fat

4.5g

17g

of which saturates

1.8g

6.8g

Carbohydrates

9.8g

37g

of which sugars

1.5g

5.7g

Protein

9.1g

34g

Salt

0.39g

1.5g

Customer reviews

Brommo

Overall, disappointing. Pease and Cheese/bacon sauce are lovely, the Chicken is a little tough and incredibly small, but the diced potatoe allegedly roasted is not good. The cubes stay too hard and wont go crisp so If I have this (or a similar potatoe dish) again I thing a little rece would be preferable

Ethnic Meals

Chicken Breast in Cheese & Bacon Sauce

Cooking Instructions

Oven Instructions

Microwave Instructions

Power Rating

Storage Instructions

Ingredients

Suitable for

Nutritional Information

Customer reviews