roast pork (21%), potato, carrot, Romano beans, water, cream (MILK), leeks (2.5%), onion, dried apricot (1.8%) (contains SULPHITES), Emmental cheese (MILK), breadcrumbs [WHEAT flour (with calcium, iron, niacin, thiamin), water, yeast, salt, SOYA flour, preservative (calcium propionate), emulsifiers (mono- and diglycerides of fatty acids , mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), flour treatment agent (ascorbic acid)], dried MILK, mushrooms, cornflour, vegetable oils (rapeseed, sunflower), salt, natural flavourings, yeast extract, dried EGG powder, thickener (methyl cellulose), rice flour, pepper, caramelised sugar, dried thyme, natural garlic flavouring, sugar, mushroom extract, nutmeg, dried onion, dried leek, dried carrot, dried tomato, turmeric, ground bay leaf
May contain whole or pieces of apricot stones.. Allergy Advice: For allergens see ingredients in CAPITALS
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.