Madeira Cake

A soft textured cake, butter-enriched and ideal for sharing.

178g

£2.99

Quantity

Product Information

Reviews

Cooking Instructions

Storage Instructions

Store in a cool, dry place away from strong light and odours. Once opened, store in an air tight container, not suitable for refreezing.

Ingredients

WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Butter (MILK) (9%), Water, Dried EGG Powder, Humectant (Glycerol), Modified Starch, Raising Agents (Diphosphates, Potassium Hydrogen Carbonate), Emulsifiers (Polyglycerol Esters Of Fatty Acids, Sodium Stearoyl-2-lactylate), Natural Flavouring, WHEAT GLUTEN, Salt, Thickener (Xanthan Gum).

Allergy Advice: For allergens see ingredients in CAPITALS

Please note that ingredients may change from time to time, meaning more than one recipe could be in circulation. Whilst every effort has been made to ensure all variants are detailed here, please refer to the product labels for the exact specification of any individual dish. If you have any concerns regarding ingredient changes, please ask when placing or receiving your order.

Suitable for

Vegetarian

Nutritional Information

Each 59g portion contains

Energy	Fat	Saturates	Sugars	Salt
1156 KJ 277 Kcal	17g	4.5g	14g	0.36g
14%	24%	23%	16%	6%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	1959KJ	1156KJ
Energy (Kcal)	470Kcal	277Kcal
Fat	29g	17g
of which saturates	7.6g	4.5g
Carbohydrates	46g	27g
of which sugars	24g	14g
Protein	4.6g	2.7g
Salt	0.62g	0.36g

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LE15 9NY

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Wiltshire Farm Foods Northants

01476 571582

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