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Raspberry Trifle

2149

Delicious layers of raspberry filling, sponge and custard, topped with cream.

105g

Cooking Instructions

Cooking Guidelines

To defrost: Leave in packaging and allow to defrost in a refrigerator for 3 hours. Once defrosted keep refrigerated and consume within 48 hours.

Microwave Instructions

Power Rating

700 Watt/Category D

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step 2:

800 Watt/Category E

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900 Watt/Category E

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Storage Instructions

Store at -18°C, do not refreeze once thawed

Ingredients

water, glucose syrup, whipping cream (milk) (11%), raspberries (10%), sugar, skimmed milk powder, egg (5%), milk, coconut oil, wheat flour, tapioca starch, citrus fibre, emulsifier (mono- and diglycerides of fatty acids), thickener (carrageenan), dextrose, natural flavourings, concentrated lemon juice, gelling agent (pectin), raising agents (diphosphates, sodium carbonates), elderberry extract, acidity regulators (citric acid, tricalcium citrate).

Allergy Advice: For allergens see ingredients in bold.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Suitable for

Low Salt
Vegetarian

Nutritional Information

Each meal contains

Energy	Fat	Saturates	Sugars	Salt
887 KJ 211 Kcal	8g	6g	22g	0.18g
11%	11%	30%	24%	3%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	844KJ	887KJ
Energy (Kcal)	201Kcal	211Kcal
Fat	7.6g	8g
of which saturates	5.7g	6g
Carbohydrates	29g	30g
of which sugars	21g	22g
Protein	3.8g	4g
Salt	0.17g	0.18g
Calcium	79mg	82.95mg