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Purée Chinese Style Chicken Noodles

7330

Puréed chicken and noodles in a gently seasoned Chinese‑style sauce. Unique flavours in a balanced and satisfying meal.

300g

Product Information

Cooking Instructions

Oven Instructions

Pre-heated oven: 170°C/335°F/Gas 3-4. Fan oven: 150°C/300°F. 55 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat. Take care, hot after heating. Microwave: Cook on half power

Microwave Instructions

Power Rating

700 Watt/Category D

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800 Watt/Category E

step 1: 15 mins
step 2: Stand for 2 mins
step 3: Remove film lid 2 mins
step 4: Stand for 2 mins

900 Watt/Category E

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Storage Instructions

Store at -18°C, do not refreeze once thawed

Ingredients

water, chicken (13%), rapeseed oil, poultry stock, onion, concentrated plum paste, WHEAT semolina, SOYA protein, tomato puree, tomato, emulsifier (SOYA lecithin), thickeners (methyl cellulose, xanthan gum, guar gum), garlic, EGG yolk, SOYA beans, pea starch, ginger, EGGS, waxy maize starch, sugar, WHEAT, salt, WHEAT flour, lemon juice, chicken fat, yeast extract, honey, natural flavouring, onion powder, coriander, iodised salt (salt, potassium iodate), turmeric, caramelised sugar, red chillies, chilli, cumin, cardamon, fenugreek, anise, cinnamon, pepper, cloves, acid (acetic acid).

Allergy Advice: For allergens see ingredients in bold.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Suitable for

Low Sugars

Nutritional Information

Each meal contains

Energy	Fat	Saturates	Sugars	Salt
2185 KJ 525 Kcal	33g	3.6g	11.0g	2.0g
26%	47%	18%	12%	33%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	728KJ	2185KJ
Energy (Kcal)	175Kcal	525Kcal
Fat	11.0g	33g
of which saturates	1.2g	3.6g
Carbohydrates	10.0g	31g
of which sugars	3.7g	11.0g
Protein	6.9g	21.0g
Salt	0.66g	2.0g