Minced Pasta Bolognaise with Garlic Bread
Cooking Instructions
Oven Instructions
Pre-heated oven: 160°C/325°F/Gas 3. Fan oven: 140°C/275°F. 45 mins or longer if required.
Cooking Guidelines
Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat. Stir before serving.
Microwave Instructions
Storage Instructions
Store at -18°C, do not refreeze once thawed
Ingredients
water, beef (14%), spinach, durum wheat semolina (6%), tomato paste, concentrated tomato, wheat flour (with calcium carbonate, niacin, iron, thiamin), vegetable oils (rapeseed, palm), modified starch, garlic, dried milk, cream (milk), butter (milk), skimmed milk powder, stabilisers (methyl cellulose, hydroxypropyl methyl cellulose), dried potato, onion powder, basil, yeast extract, salt, parsley, dried oregano, cornflour, sugar, natural flavourings, caramelised sugar, flavouring, pepper, extra virgin olive oil, concentrated carrot juice, concentrated onion juice, spirit vinegar, dark brown sugar, cane molasses, beef extract, tomato concentrate, dried onion, tamarind paste, dried carrot, ground cayenne, dried leek, dried tomato, garlic powder, ground clove, ground turmeric, dried thyme, ground bay leaf, yeast.
Allergy Advice: For allergens see ingredients in bold.
Product Warnings
May contain soya.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Low Sugars
- 1 of 5 a Day
Nutritional Information
| Energy | Fat | Saturates | Sugars | Salt |
|---|---|---|---|---|
2154 KJ 515 Kcal | 23g | 6.8g | 9.8g | 1.9g |
26% | 33% | 34% | 11% | 32% |
| Per 100g | Per serving | |
| Energy (KJ) | 479KJ | 2154KJ |
| Energy (Kcal) | 114Kcal | 515Kcal |
| Fat | 5.2g | 23g |
| of which saturates | 1.5g | 6.8g |
| Carbohydrates | 11g | 49g |
| of which sugars | 2.2g | 9.8g |
| Protein | 5.2g | 24g |
| Salt | 0.43g | 1.9g |
| Calcium | 48mg | 217.78mg |

