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Cream & Strawberry Jam Scones (pack of 2)

2180

The perfect afternoon treat! Two delicious scones filled with cream and strawberry jam. Simply thaw and serve.

Pack of 2

Cooking Instructions

Cooking Guidelines

Remove required number of frozen scones from the freezer and arrange on a serving dish. Allow to defrost for at least 12 hours in the refrigerator at 5°C. Once defrosted keep refrigerated and consume within 48 hours. Do not refreeze once thawed.

Microwave Instructions

Power Rating

700 Watt/Category D

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800 Watt/Category E

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900 Watt/Category E

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Storage Instructions

Store at -18°C, do not refreeze once thawed

Ingredients

wheat flour (with calcium carbonate, iron, niacin, thiamin), sugar, cream (milk) (12%), milk, strawberry puree (4.5%), vegetable oils (palm, rapeseed), unsalted butter (milk) (4.5%), glucose-fructose syrup, water, skimmed milk, dextrose, raising agents (diphosphates, potassium carbonates, sodium carbonates), demerara sugar, starch, soya flour, whey (milk) powder, gelling agent (pectin), salt, acidity regulators (citric acid, trisodium citrate), wheat gluten, colour (anthocyanins), cornflour, natural strawberry flavouring, preservative (potassium sorbate), stabiliser (carrageenan).

Allergy Advice: For allergens see ingredients in bold.

Product Warnings

May contain nuts and egg.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Suitable for

Vegetarian

Nutritional Information

Each meal contains

Energy	Fat	Saturates	Sugars	Salt
1340 KJ 320 Kcal	14g	8.2g	17g	0.99g
16%	20%	41%	19%	16%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	1374KJ	1340KJ
Energy (Kcal)	328Kcal	320Kcal
Fat	14g	14g
of which saturates	8.4g	8.2g
Carbohydrates	44g	43g
of which sugars	17g	17g
Protein	5.6g	5.5g
Salt	1g	0.99g
Calcium	150mg	146.25mg