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Pasta with Mushrooms, Broccoli & Smoked Cheddar

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Penne pasta in a rich creamy cheddar cheese sauce with button mushrooms and broccoli.

Weight:	340g
Suitable for:	Suitable for Diabetic diet Suitable for Lower Fat diet Suitable for Vegetarian diet
Dietary info:	Egg Free, Nut Free, Soya Free, Tomato Free, Mustard Free, Fish Free, Crustacean Free, Mollusc Free, SO2 Free (< 10mg/kg)

Customer Reviews

"I like pasta with thick sauces as they're something that is easy to eat on days when my muscle control and co-ordination isn't so hot. Wonderful to have the nice chunky bits of veg. Would like to see other similar dishes."

Miss MacKenzie,
"Yet another excellent offering from Wiltshire Farm Foods. The cheese sauce was flavoursome while the mushrooms and broccoli gave it some more texture."

Miss Slocombe, London

Ingredients:	Pasta (28%) (water, durum wheat semolina), mushrooms (18%), water, broccoli (10%), onion, white wine (4%), Italian style hard cheese, smoked cheddar (2%), cream, modified potato starch, milk protein, vegetable fat, vegetable oil, wheatflour, buttermilk powder, salt, flavouring, dried vegetarian whey solids, garlic, chives, dried glucose syrup, parsley, potato starch, pepper, colour (E160b), stabiliser (E451), hydrolysed soya protein, yeast extract
Protein:	17.5g
Fat:	12.6g
Of which saturates:	(5.6g)
Carbohydrates:	42.4g
Of which sugars:	(4.8g)
Sodium:	0.8g
Salt:	2.1g
Potassium:	498mg
Fibre:	3.9g
kCalories:	354 kCal
kJoules:	1490 kJ