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Over 300 nutritious Frozen Meals including gluten free food, diabetic desserts &
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Macaroni Cheese Mini Meal
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A simple dish of penne pasta in a creamy three cheese sauce.
| Weight: | 200g |
|---|---|
| Suitable for: |
 Suitable for Diabetic diet Suitable for Moderate Salt diet Suitable for Vegetarian diet |
| Dietary info: | Egg Free, Nut Free, Soya Free, Yeast Free, Tomato Free, Garlic Free, Onion Free, Garlic Free, Mushroom Free, Alcohol Free, Mustard Free, Fish Free, Crustacean Free, Mollusc Free |
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Dietary Information
| Ingredients: | water, macaroni (26%) (water, durum wheat semolina, vegetable oil), milk protein, cream, Italian style hard cheese (4%), vegetarian cheddar cheese (3%), vegetable oil, modified potato starch, wheatflour, vegetable fat, buttermilk powder, mustard powder, dried vegetarian whey solids, flavouring, potato starch, dried glucose syrup, paprika, pepper, stabiliser (E451), yeast extract. Product May Contain Traces of Nuts |
|---|---|
| Protein: | 13.8g |
| Fat: | 18.2g |
| Of which saturates: | (9.8g) |
| Carbohydrates: | 27.1g |
| Of which sugars: | (5.3g) |
| Sodium: | 0.5g |
| Salt: | 1.2g |
| Potassium: | 217mg |
| Fibre: | 1.1g |
| kCalories: | 322 kCal |
| kJoules: | 1348 kJ |
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Cooking Instructions
Pre-heated oven 160°C/325°F Gas 3-4. If fan assisted 140°C/275°F. Cook until piping hot. Typically 55 minutes or longer if necessary. Stir before serving.
Position the plastic container in the centre of the microwave oven. For microwave times see label. Stir before serving.
| WATTAGE | COOKING TIME | STANDING TIME |
| 700 Watt/Category D | 4½ Mins | 2 Mins |
| 800 Watt/Category E | 4½ Mins | 2 Mins |
| 900 Watt/Category E | 3½ Mins | 2 Mins |
Cook from frozen.