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Chunky Vegetable Soup
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A hearty mix of onions, courgettes, carrots, green beans, peas, celery, leeks, swede and cabbage are packed into this filling soup.
| Weight: | 170g |
|---|---|
| Suitable for: |
 Suitable for Diabetic diet Suitable for Lower Fat diet Suitable for Reducing diet Suitable for Moderate Salt diet Suitable for Gluten Free diet Suitable for Vegetarian diet |
| Dietary info: | Egg Free, Cheese Free, Gluten Free, Soya Free, Garlic Free, Mushroom Free, Alcohol Free, Mustard Free, Fish Free, Crustacean Free |
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Customer Reviews
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Ms Stewart, BRISTOL"Just like good old home made soup. Excellent"
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Mrs WILSON, Kilmarnock"Just like my gran used to make. Fantastic."
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Miss MARSHALL, Milton Keynes"Fantastic.. A little small but perfect for a snack and great for calorie controled diets"
Dietary Information
| Ingredients: | Water, mixed vegetables (34%) (onion, courgettes, carrot, green beans, peas, celery, leeks, swede, cabbage), tomato, modified potato starch, vegetable oil, salt, milk protein, chervil, vegetable fat, buttermilk powder, chives, basil, dried vegetarian whey solids, yeast extract, dried glucose syrup, rice flour, pepper, stabiliser (E451), parsley, turmeric. Product May Contain Traces of Nuts |
|---|---|
| Protein: | 1.7g |
| Fat: | 2.3g |
| Of which saturates: | (0.2g) |
| Carbohydrates: | 6.1g |
| Of which sugars: | (3.1g) |
| Sodium: | 0.3g |
| Salt: | 0.8g |
| Potassium: | 225mg |
| Fibre: | 1.3g |
| kCalories: | 52 kCal |
| kJoules: | 220 kJ |
Cooking Instructions
Cooking Guidelines (all ovens may vary)
- Pre-heated oven 160ºC 325ºF/Mark 3-4.
- If Fan Assisted 140ºC 275ºF.
- Typically 35 mins or until piping hot.
Position the plastic container in the centre of the microwave oven. Cook on full power.
Microwave Guidelines
- Position the plastic container in the centre of the microwave oven.
- 700 Watt/Category D: 5 1/2 mins
- Leave to stand for: 2 Mins
- 800 Watt/Category E: 5 mins
- Leave to stand for: 2 Mins
- 900 Watt/Category E: 4 mins
- Leave to stand for: 2 Mins
MIKROFIX NO. 28
Cook from frozen.