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Aberdeen Angus Beef Bourguignon
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Prime Aberdeen Angus beef, slowly cooked in a rich burgundy red wine sauce with onions,mushrooms and bacon.
| Weight: | 300g |
|---|---|
| Suitable for: |
 Suitable for Diabetic diet |
| Dietary info: | Milk Free, Egg Free, Cheese Free, Dairy Free, Nut Free, Soya Free, Mustard Free, Fish Free, Crustacean Free, Mollusc Free, SO2 Free (< 10mg/kg) |
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Customer Reviews
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Ms Crowhurst, Pitlochry"I was disappointed as I had not realised there were no potatoes with this product - my fault for not reading and just looking at the picture"
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Mr guile, Dunfermline"LIKED IT RIGHT AWAY, JUST DO A LITTLE MASH WITH IT. LOVELY"
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Mrs STEVENS,"Cooked two last weekend as a quick meal. My husband loved it and said, "no wonder you often get meals from wiltshire farm foods!" are there any plans to put veg with it?"
Dietary Information
| Ingredients: | Beef (37%), water, mushrooms (10%), burgundy red wine (10%) (contains sulphites), onion (6%), silverskin onions (4%), bacon (3%) [pork, water, salt, preservatives (E250, E252), antioxidant (E301)], cornflour, vegetable oil, wheatflour, glucose syrup, salt, barley malt extract, tomato puree, beef stock (beef meat, water, salt), yeast extract, potato starch, garlic, sugar, pepper, beef extract, vegetable fat, herbs, spice extracts (roasted onion extract, celery extract), caramelised sugar, nutmeg |
|---|---|
| Protein: | 31.4g |
| Fat: | 10.8g |
| Of which saturates: | (3.1g) |
| Carbohydrates: | 17.1g |
| Of which sugars: | (2.7g) |
| Sodium: | 1g |
| Salt: | 2.6g |
| Potassium: | 591mg |
| Fibre: | 0.9g |
| kCalories: | 310 kCal |
| kJoules: | 1302 kJ |
Cooking Instructions
Cooking Guidelines (all ovens may vary)
For best results oven cook:
Cook from frozen. Pierce film lid. Cook for 35 - 40 minutes or longer if necessary in a pre-heated oven 185° C/370° F/Gas 4-5, or if fan assisted 165° C/330° F. Cook until piping hot.
To microwave (from frozen):
Film lid on. Position the plastic container in the centre of the microwave oven. For microwave times see table.
| WATTAGE | COOKING TIME | STANDING TIME |
| 700 Watt/Category D | 8 Mins | 2 Mins |
| 800 Watt/Category E | 7 Mins | 2 Mins |
| 900 Watt/Category E | 6 Mins | 2 Mins |
Or until piping hot
MIKROFIX NO. 12