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West Country Cheddar Mash 656
Creamed potatoes with butter and West Country Cheddar.
| Weight: | 250g |
|---|---|
| Suitable for: |
 Suitable for Diabetic diet Suitable for Gluten Free diet Suitable for Vegetarian diet |
| Dietary info: | Egg Free, Gluten Free, Soya Free, Yeast Free, Tomato Free, Garlic Free, Onion Free, Mushroom Free, Alcohol Free, Mustard Free, Beef Free, Fish Free, Shellfish Free, Celery Free |
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Customer Reviews
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Miss EYRE, bristol"The best mashed I ever tasted, smooth and creamy with a right amount of cheese"
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Miss Saliba, 10 Mostyn Grove"I really enjoyed this mash it was so nice I just wish there was more in it"
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Mrs Dyke, Derby"Most enjoyable creamy mashed potatoes, and the added cheese turns it into a most enjoyable addition to a meal."
Dietary Information
| Ingredients: | Potato (60%), water, west country cheddar cheese (11%), butter, cream, salt, potato starch, pepper, nutmeg |
|---|---|
| Protein: | 11.6g |
| Fat: | 23.8g |
| Of which saturates: | (15.5g) |
| Carbohydrates: | 31.4g |
| Of which sugars: | (1.2g) |
| Sodium: | 0.853g |
| Salt: | 2.2g |
| Potassium: | 634mg |
| Fibre: | 2.2g |
| kCalories: | 379 kCal |
| kJoules: | 1582 kJ |
Cooking Instructions
Oven instructions
Cooking guidelines (all ovens may vary): Pre-heated oven 185°C/370°F/Gas 4-5. If fan assisted 165°C/330°F. Cook for 45 mins or longer if necessary. Cook from frozen. Do no pierce - cook with film lid on. For best results oven cook.
Cook from frozen Position the plastic container in the centre of the microwave oven
Microwave instructions
| Power rating | Cook time | Standing time |
|---|---|---|
| 700 Watt/Category D | 7 | 2 |
| 800 Watt/Category E | 6 | 2 |
| 900 Watt/Category E | 5 | 2 |
If you use our Mikrofix microwaves then this meal requires number 24