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Zesty blackcurrants topped with shortcrust pastry and served with custard.
A great option for when you're after a lighter meal or snack.
|Weight:||150g per portion|
At least 30% less sugar than our standard desserts
Suitable for Low Salt diet
Suitable for Vegetarian diet
|Dietary info:||Egg Free, Cheese Free, Soya Free, Yeast Free, Tomato Free, Garlic Free, Onion Free, Mushroom Free, Alcohol Free, Mustard Free, Beef Free, Fish Free, Shellfish Free, Sulphites Free, Celery Free|
Mrs Ward, Dagenham
"This pudding is absolutely lovely. The pastry on top was gorgeous.. Ordered more "
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|Ingredients:||water, WHEAT flour (with calcium, iron, niacin, thiamin), vegetable oil, blackcurrants (9%), sugar, modified maize starch, sweeteners (E965i, E955), MILK proteins, skimmed MILK powder, dehydrated potato, dried glucose syrup, salt, maltodextrin, stabiliser (E464), natural flavourings, colour (E160b), vitamins (C, D3, B9), Allergy Advice: For allergens see ingredients in CAPITALS|
|Of which saturates:||(3.8g)|
|Of which sugars:||(10g)|
|Please always check the product label for definitive product information.|
Pre-heated oven 160 C/325 F/Gas 3-4. If fan assisted 140 C/275 F. Cook until piping hot. Typically 20/25 minutes or longer if necessary. Lid on.
Position the plastic container in the centre of the microwave oven. Cook on full power.
|Power rating||Cook time||Standing time|
|700 Watt/Category D||3 mins||2 mins|
|800 Watt/Category E||2½ mins||2 mins|
|900 Watt/Category E||2 mins||2 mins|
If you use our Mikrofix microwaves then this meal requires number 26