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Fluffy sponge tops this deliciously fruity apricot dish with custard.
| Weight: | 155g |
|---|---|
| Suitable for: |
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| Dietary info: | Cheese Free, Soya Free, Yeast Free, Tomato Free, Garlic Free, Onion Free, Mushroom Free, Alcohol Free, Mustard Free, Beef Free, Fish Free, Shellfish Free, Celery Free |
Mr Johnson, Prestwick"As a big fan of apricots I thought I would try this dessert. Firstly the sponge was lovely and light. I initially felt there could hve been more apricot but then thought there was a good taste without being overpowering and perhaps tart, so a good balance. custard is very good in all wiltshire desserts though for me a little sweet, however I do recognise one mans meat is anouther mans poisin so all in al a great dessert! Give it a try, I've just ordered another one! 9/10 "
Mrs Williams, Morriston"This pudding is delicious, not too sweet. Definitely one to have again"
| Ingredients: | water, apricots (18%), wheat flour, vegetable oil, sugar, modified maize starch, milk proteins, dried egg powder, skimmed milk powder, lemon juice, raising agents (E450i, E500ii), salt, dried glucose syrup, maltodextrin, natural flavourings, colour (E160b), vitamins (C, D3, B9), sweetener (E955), preservative (E224). , Product May Contain Traces of Nut |
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| Protein: | 3.3g |
| Fat: | 7.1g |
| Of which saturates: | (1.2g) |
| Carbohydrates: | 23.5g |
| Of which sugars: | (8.6g) |
| Sodium: | 0.283g |
| Salt: | 0.7g |
| Potassium: | 167mg |
| Fibre: | 0.9g |
| kCalories: | 174 kCal |
| kJoules: | 727 kJ |
Cooking guidelines (all ovens may vary): Pre-heated oven 160°C/325°F/Mark 3-4. If fan assisted 140°C/275°F. Typically 20-25 mins or until piping hot.
Cook from frozen Position the plastic container in the centre of the microwave oven FULL power
| Power rating | Cook time | Standing time |
|---|---|---|
| 700 Watt/Category D | 3 | 2 |
| 800 Watt/Category E | 2.5 | 2 |
| 900 Watt/Category E | 2 | 2 |
If you use our Mikrofix microwaves then this meal requires number 26