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Two tender lamb grill steaks in a tasty mint gravy. Served with roast potatoes, Brussels sprouts and mashed swede.
These dishes are perfect for when you fancy a larger portion.
|Weight:||510g per portion|
One of your Five A Day
|Dietary info:||Egg Free, Cheese Free, Soya Free, Tomato Free, Garlic Free, Mushroom Free, Alcohol Free, Mustard Free, Fish Free, Shellfish Free, Sulphites Free, Celery Free|
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|Ingredients:||water, cooked pork sausages (24%) [pork (65%), water, rusk (wheat flour), pork fat, potato starch, salt, dextrose, spices (pepper, ginger, nutmeg, paprika, cayenne), sugar, stabilisers (E450(i), E451(i)), potato (21%), peas, carrot, vegetable oils (rapeseed, sunflower), butter (milk), modified potato starch, yeast extract, dried whole milk, salt, potato starch, sugar, burnt sugar syrup, natural flavourings, maltodextrin, caramelised sugar powder, chicken powder, pepper, onion powder, beef extract powde|
|Of which saturates:||(10.9g)|
|Of which sugars:||(9.4g)|
|Please always check the product label for definitive product information.|
Cooking Guidelines (all ovens may vary): Pre-heated oven 170 C/325 F/Gas 3-4. If fan assisted 150 C/300 F. Cook until piping hot. Typically 50 minutes or longer if necessary.
Position the plastic container in the centre of the microwave oven. Cook on full power.
|Power rating||Cook time||Standing time|
|700 Watt/Category D||14 mins||2 mins|
|800 Watt/Category E||12½ mins||2 mins|
|900 Watt/Category E||12 mins||2 mins|
If you use our Mikrofix microwaves then this meal requires number 4