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565
Delicate, flaky cod in a wonderfully creamy parsley sauce with boiled potatoes, baby carrots and peas.
| Weight: | 370g |
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| Suitable for: |
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| Dietary info: | Egg Free, Cheese Free, Nut Free, Soya Free, Yeast Free, Tomato Free, Garlic Free, Onion Free, Garlic Free, Mushroom Free, Alcohol Free, Mustard Free, Crustacean Free, Mollusc Free |
Ms sutcliffe, BARNSLEY"Tasty and warming. Real comfort food. Nice, creamy sauce and nice potatoes."
Mrs PEARMAN, Market Harborough"Excellent. Extremely tasty."
Miss Slocombe, London"Cod in parsley sauce is one of my all time favourite meals. The cod was delicious and had a wonderful flaky texture while the parsley sauce made it softer. I also liked the tender potatoes and the vegetables. Well done wiltshire farm foods for making the best fish dish on your menu."
Mr WEST,"Excellent. Cannot get my dad to eat fish...But he loved this meal. well done to you all. lynda sheffield"
Mr GODFREY,"This was an excellent meal. Tasty, lovely sauce, vegetables tender - but - just one small piece of cod wasn't enough. Include two pieces and the meal would be perfect and one I would order time and time again!! graham godfrey"
| Ingredients: | Cod (25%), Potato, Water, Peas, Carrot, Cream, Milk Protein, Modified Potato Starch, Wheatflour, Vegetable Fat, Buttermilk Powder, Salt, Dried Vegetarian Whey Solids, Vegetable Oil, Parsley, Dried Glucose Syrup, Flavouring, Stabiliser (E451). |
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| Protein: | 24.3g |
| Fat: | 5.5g |
| Of which saturates: | (1.6g) |
| Carbohydrates: | 30.5g |
| Of which sugars: | (7.5g) |
| Sodium: | 0.5g |
| Salt: | 1.3g |
| Potassium: | 902mg |
| Fibre: | 4.6g |
| kCalories: | 268 kCal |
| kJoules: | 1120 kJ |