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442
Pastry case filled with almond frangipane, topped with an apricot half and toasted flaked almonds.
| Weight: | 86g |
|---|---|
| Suitable for: |
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| Dietary info: | Cheese Free, Soya Free, Yeast Free, Tomato Free, Garlic Free, Onion Free, Garlic Free, Mushroom Free, Alcohol Free, Mustard Free, Fish Free, Crustacean Free, Mollusc Free |
Miss Grice, Nottingham"Irrisisitible and well worth 5 stars if not more"
| Ingredients: | Wheatflour, Apricots (15%), Sugar, Icing Sugar, Butter (7%), Non-Hydrogenated Palm & Rapeseed Oils, Pasteurised Whole Egg, Whipping Cream (4%), Ground Almonds (3%), Flaked Almonds (3%), Soft Gel [Sugar, Glucose Syrup, Water, Gelling Agents (E440, E407), Citric Acid, Acidity Correctors (E331, E341), Preservative (E202)], Water, Pasteurised Egg Yolk, Almond Flavour, Salt, Vanilla Flavour |
|---|---|
| Protein: | 5.4g |
| Fat: | 18.9g |
| Of which saturates: | (8.3g) |
| Carbohydrates: | 39.4g |
| Of which sugars: | (19.3g) |
| Sodium: | 0.2g |
| Salt: | 0.4g |
| Potassium: | 130mg |
| Fibre: | 1.8g |
| kCalories: | 349 kCal |
| kJoules: | 1460 kJ |