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Spaghetti Bolognaise

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An Italian classic - spaghetti and minced beef in a full-bodied tomato sauce.

Weight:	340g
Suitable for:	Suitable for Diabetic diet Suitable for Moderate Salt diet
Dietary info:	Egg Free, Soya Free, Mushroom Free, Mustard Free, Fish Free, Crustacean Free, SO2 Free (< 10mg/kg)

What else might I like?

"A good try but we found the sauce to be too watery. Perhaps we did something wrong in the reheating but we put in freezer right away and ahered to heating instructions. We are very happy with your other meals. "

Mrs Wilson, Burghfield Common
"I enjoyed this much more than the artificial tasting supermarket versions. We've found (after a year plus of experimenting) that nearly all my WFF meals that we heat in the microwave benefit from a few minutes "finishing off" in the fan oven (crisps off potatoes especially). Maybe due to this I didn't find the sauce overly waterly."

Miss MacKenzie, KYLE
"Excellent, beats all the others I have tried."

Mr Flynn, SHEFFIELD
"I am glad you have brought back spaghetti bolognaise good taste and just the right size for a lunch snack,don't stop making it."

Mr maddern, Penzance

Ingredients:	spaghetti (28%) (water, durum wheat semolina), water, beef (16%), tomato (10%), tomato puree (4%), onion, Italian style hard cheese, carrot, celery, vegetable oil, red wine (1%) (contains sulphur dioxide), modified potato starch, salt, garlic, potato starch, yeast extract, Worcestershire sauce [water, spirit vinegar, cane molasses, tamarind paste, salt, onion, cayenne, garlic, cloves], sugar, beef extract, pepper, vegetable fat, barley malt extract, basil, oregano, burnt sugar syrup, thyme, maltodextrin, spice extracts (roasted onion extract, celery extract), caramelised sugar, nutmeg. Product May Contain Traces of Nuts
Protein:	21.6g
Fat:	16.2g
Of which saturates:	(4.7g)
Carbohydrates:	38.6g
Of which sugars:	(4.5g)
Sodium:	0.77g
Salt:	2g
Potassium:	563mg
Fibre:	2.8g
kCalories:	385 kCal
kJoules:	1627 kJ