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Custard Tarte 484
A golden brown pastry case filled with a delicious egg custard and sprinkled with finely ground nutmeg.
| Weight: | 125g |
|---|---|
| Suitable for: |
 Suitable for Vegetarian diet |
| Dietary info: | Cheese Free, Soya Free, Yeast Free, Tomato Free, Garlic Free, Onion Free, Mushroom Free, Alcohol Free, Mustard Free, Beef Free, Fish Free, Shellfish Free, Celery Free |
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Customer Reviews
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Mr CLARK,"Was a delight, it excited me!"
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Mrs Clack, Send, Woking"The custard tart was lovely - more like my mother used to make, with a good sprinkling of nutmeg"
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Mr McAusland, Rosehill"This was really rather nice. The filling had nice creamy vanilla flavour."
Dietary Information
| Ingredients: | cream (36%), pastry (33%) [wheat & maize flour, non-hydrogenated margarine (palm & rapeseed oil, salt, water, natural flavouring), water, sugar, vanilla], milk (12%), egg (9%), sugar, modified maize starch, nutmeg. , Product May Contain Traces of Nut |
|---|---|
| Protein: | 5.3g |
| Fat: | 31.3g |
| Of which saturates: | (17g) |
| Carbohydrates: | 44.8g |
| Of which sugars: | (10.8g) |
| Sodium: | 0.17g |
| Salt: | 0.4g |
| Potassium: | 118mg |
| Fibre: | 1g |
| kCalories: | 483 kCal |
| kJoules: | 2015 kJ |
| Please always check the product label for definitive product information. | |
Cooking Instructions
Oven instructions
Serving guidelines: Remove from outer box. Remove film lid. Place on serving platter and defrost in a refrigerator for 2 hours. After defrost refrigerate and consume within 48 hours.