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Cream Tea for Two 495
Two buttermilk scones with deliciously smooth Rodda's Cornish Clotted Cream and sweet strawberry jam, make this a real afternoon treat!
| Weight: | 176g |
|---|---|
| Suitable for: |
 Suitable for Vegetarian diet |
| Dietary info: | Cheese Free, Soya Free, Tomato Free, Garlic Free, Onion Free, Mushroom Free, Alcohol Free, Mustard Free, Beef Free, Fish Free, Shellfish Free, Celery Free |
Customer Reviews
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Mrs Henderson, Fareham"Very nice. Plenty of cream and jam. My only complaint is that you have to decide 6 hours in advance that you want to use them. No good for surprise visitors."
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Mrs Ireland, Begdale, Nr. Elm""a lovely treat. Jam is not 'over sweet' but tasty and complements the cream and scone wonderfully. Portion size is just right meaning no waste or worrying about storage. All items come well presented and packaged.""
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Mrs brooks, Chatham"The scones were lovely, they kept their shape and didn't crumble when cut. -i get them out of the freezer the night before and they are perfect for afternoon tea or supper."
Dietary Information
| Ingredients: | Buttermilk Scones (61%): wheat flour, buttermilk (13%), vegetable margarine (palm oil, rapeseed oil, water, salt), sugar, pasteurised whole egg, raising agents (E450, E500), firming agent (E516), salt, improver [water, emulsifiers (E471, E472e)], Strawberry Jam (23%): glucose-fructose syrup, strawberries, sugar, gelling agent (E440), citric acid, acidity regulator (E331)., Cornish Clotted Cream (protected designation of origin) (16%): clotted cream (from cow's milk), Product May Contain Traces of Nut |
|---|---|
| Protein: | 4.8g |
| Fat: | 15.9g |
| Of which saturates: | (8.5g) |
| Carbohydrates: | 41.2g |
| Of which sugars: | (12.3g) |
| Sodium: | 0.532g |
| Salt: | 1.4g |
| Potassium: | 40mg |
| Fibre: | 2g |
| kCalories: | 328 kCal |
| kJoules: | 1373 kJ |
| Please always check the product label for definitive product information. | |
Cooking Instructions
Oven instructions
Serving Guidelines: To defrost: leave in packaging and defrost in a refrigerator overnight or for approximately 8 hours. Once defrosted, keep refrigerated (0 - 5oC) and consume within 6 days.